Hygienic stainless steel counting equipment

Cremer (Uhlmann Group) has launched a line of hygiene-centric counting machines designed for easy wash-down.

The WD Series is designed for precise counting and dispensing of individual food products in a variety of applications where cleanliness is paramount such as poultry, meat, seafood, cheese, confectionary, and bread products. The machines are specifically constructed to thrive in the harsh working environments typically encountered where washdown/ wipedown procedures are necessary. Counting food products by the piece is regarded as the most efficient, cost-effective alternative to modern weighing and pick-and-place systems for a wide range of products, as counting accuracy is not affected by small weight variations between individual pieces. Optical counting—as opposed to weight-centric quality control—guarantees that the net contents in terms of count is 100 percent accurate for both wholesale and retail packages. Optical counting also prevents product loss, avoids product wastage, and maximizes production efficiency. The WD Series are scalable for varying production levels. Compatible with all industrial packaging machines, highlights include a compact footprint of just 60 centimeters, FDA-compliant product parts for processing both food and non-food products and streamlined tool-free disassembly.

Part of 666 issue – March 22. All rights reserved except agreement written by Emballage Digest or mention of the magazine